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Table 3 Secondary outcomes in the intervention group and control group

From: Community-based intervention to improve dietary habits and promote physical activity among older adults: a cluster randomized trial

Outcomes

Intervention

P

Control

P

Between-groups

 

mean ± SD

  

mean ± SD

 

P

TMIG Index of Competence

Pre

 

12.4 ± 1.1

 

0.083a

 

11.9 ± 1.4

 

0.571a

0.810b

Post

12.5 ± 0.8

12.0 ± 1.5

Self-maintenance

Pre

 

4.9 ± 0.2

 

0.146a

 

4.9 ± 0.3

 

0.422a

 

Post

5.0 ± 0.0

4.9 ± 0.2

Intellectual activity

Pre

 

3.7 ± 0.6

 

0.279a

 

3.8 ± 0.5

 

0.763a

 

Post

3.9 ± 0.4

3.8 ± 0.5

Social roles

Pre

 

3.8 ± 0.5

 

0.563a

 

3.3 ± 1.1

 

0.864a

 
 

Post

 

3.7 ± 0.6

   

3.2 ± 1.3

   
  

yes, n (%)

P

yes, n (%)

P

 

Appetite

Pre

 

55 (96.5)

 

1.000c

 

32 (91.4)

 

0.625c

 
 

Post

 

56(100.0)

   

34 (97.1)

   
  

Very good n (%)

Good n (%)

Not good n (%)

P

Very good n (%)

Good n (%)

Not good n (%)

P

P

Self-rated health

Pre

7 (12.3)

41 (71.9)

9 (15.8)

0.039d

3 (8.6)

26 (74.3)

6 (17.1)

1.000d

n.s.e

 

Post

12 (21.1)

40 (70.2)

5 (8.8)

 

3 (8.6)

26 (74.3)

6 (17.1)

  
  1. TMIG Tokyo Metropolitan Institute of Gerontology, SD standard deviation.
  2. aPaired t-test for within-groups difference of continuous variables.
  3. bTwo-way Repeated-Measures ANOVA for the time-by-group interaction of continuous variables.
  4. cMcNemer’s test for within-groups difference of proportional variables.
  5. dWilcoxon signed-rank test for within-groups difference of categorical variables.
  6. eZ-test for between-group difference of improvement rate for categorical variables. P > 0.05; Z-score > 1.96.